Plus, how to use it in desserts and savory dishes. Treacle is a syrupy by-product of the sugar refining process, available in two varieties: light treacle (golden syrup) and black treacle, each with ...

This warming cake is the love child of sticky toffee pudding and treacle, or bonfire, toffee. Serve warm with a scoop of vanilla ice cream, or at room temperature with a cup of tea. Yields: 10 ...