This video shows how to make kitsune udon, a classic Japanese noodle soup topped with sweet simmered tofu pouches. Thick udon noodles are served in a savory dashi-based broth seasoned with soy sauce, ...

Learn how to make restaurant-quality Japanese udon noodle soup at home! This step-by-step guide walks you through creating rich, flavorful broth and perfectly chewy noodles for an authentic taste.

Chickpea flour noodles are protein-rich, gluten-free, and have a nutty flavour that pairs well with hearty sauces. Millet noodles, packed with protein and fibre, are perfect for stir-fries and soups, ...

In San Diego, taco windows glow before sunrise; in San Francisco, oyster counters pull crowds that buzz like concerts.

All of the Puff Pastry Bites are savory, and the pack includes four filled pastry flavors: roasted red pepper and cheddar; ...

Although COVID-19 challenged the restaurant industry, inflation, competition, and lawsuits are other reasons these chains ...

Partner restaurants Po-cha and Sakanaya recently opened, bringing traditional asian flavors to campus. With differing ...

Pan Soba (RM29) or Memil Guksu, is a gentle introduction to the noodles, as it is similar to the Japanese dip-and-eat method, ...

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...

While malls are no longer the major community and commerce epicenters that they once were in the ’80s and ’90s — due to the rise of e-commerce, changing consumer behavior, finicky market demands and ...

Korean, Japanese, Chinese, Italian and French flavours will be on display at Beaconsfield Wine Bar as Kyo Kim takes the reins ...