HAL’S KITCHEN: Red Top turns 65, Thanksgiving eats made easy, and the world’s $680 cup of coffee

The Red Top was established in 1960 by brothers Gus and John Scouras. Current owner Stavros Athanasiadis bought the drive-in ...
Family Destinations Guide

10 No-Frills Restaurants In Alabama That Secretly Serve The State’s Juiciest Fried Chicken

Related: This No-Frills Restaurant in Alabama has Shrimp and Grits Worth a Trip this Spring Break Their chicken gets double-fried, creating a glass-like crunch that stays crispy even when coated in ...

6 Red-Flag Desserts That Pastry Chefs Would Never Order At A Restaurant

Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can ...
Ever After in the Woods

12 Alabama Fried Chicken Spots That Never Advertise But Locals Swear Are Legendary

Forget the chains. Alabama’s secret fried chicken spots serve golden, crunchy perfection locals swear is worth the trip.