Monika Koul The vibrant colours of Holi bring with them valor, beauty and joy. Holi is also the time when people bid farewell ...

Holi 2025: Make these yummy dahi chaats at home for your Holi partyPhoto Credit: iStock Holi 2025: Colour on hands, gulaal on cheeks and smiles on everyone's faces — if you haven't guessed already, we ...

To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while grinding and include salt to the batter. Whisk well and perform a drop test ...

Flavours like Cheese and Onion and Salt and Vinegar have long been favourites in many households and there’s something almost nostalgic about the red packet for Ready Salted crisps that seems to ...

Among the many special dishes made during this vibrant celebration, Dahi Vada holds a special place, gracing tables in homes throughout India. This beloved classic, made with urad dal, creamy yoghurt, ...

3. Dahi Bhalla Soft lentil dumplings soaked in creamy yoghurt and topped with tangy chutneys and spices make for a delightful savoury snack enjoyed during Holi.

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