Ever stared at a dessert menu and wondered why your palate cannot quite tell a salted caramel from a butterscotch swirl? It ...

In the world of winter cocktails, the Hot Toddy stands above the rest—especially when you’re feeling under the weather. Once ...

‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on The Star, ...

Anyone with a sweet tooth knows how special it is to open a homemade food gift around the holidays and have it be a toffee recipe. The buttery, crunchy, sweet confection is a classic that will never ...

The dining room at Duck Woods Country Club in Southern Shores buzzed Saturday night as guests flowed between chef stations, the silent auction tables, and the open bar at the sold-out 2025 OBX Chefs’ ...

This recipe and introduction are excerpted from “To Die For: A Cookbook of Gravestone Recipes” by archivist and author Rosie Grant. The cookbook studies and spotlights gravestones with recipes from ...

Butterscotch and toffee often get tossed around interchangeably, especially when it comes to desserts with that golden, buttery sweetness. And, to be honest, it is a bit difficult to tell them apart, ...

Throughout my childhood years, pudding was a frequent after-dinner treat on Friday nights. It was on a heavier rotation (along with the occasional bowl of orange Jell-O) throughout the summer months, ...

This sticky date pudding recipe from Cakeboi Goes Vegan by Reece Hignell offers a delicious, plant-based twist on the classic sticky toffee pudding. Made with rich, naturally sweet dates, this dessert ...

When it comes to manicure trends, Hailey Bieber never disappoints. Working with nail artist Zola Ganzorigt, Bieber has popularized trends like glazed-donut nails, butterscotch-toffee nails, and ...