The apples bake up perfectly soft and tender, topped with oats that turn golden and crisp in the oven. The post Easy Apple ...

When fall hits, people tend to get stuck making the same old apple pie again and again. With 21 apple recipes, there’s finally a reason to try something new without throwing tradition out the window.

Sometimes, the best recipes come from improvisation—like this apple crisp that you'll be making again and again.

Looking for sweet and spiced seasonal dishes to make this fall? The Pioneer Woman's top 10 apple recipes of all time taste ...

Apple butter is essentially caramelized apple sauce — a fruit purée that slow-cooks with water or cider until the apple's natural sugars turn a dark, toasty brown. The mixture is augmented with baking ...

Apple butter over toast or pancakes for breakfast can be a sweet start to the day, but with this tip, you'll want to use the ...

Apple Butter Pound Cake is a fall-spiced version of the classic. Made with slow-cooker apple butter, it has notes of fall spice in every bite.

This recipe makes apple butter that is less sweet than most; use more sugar if you like, but don’t use less or there won’t be enough to properly preserve the pureed apples. Make your first apple ...

Apple butter is more than a topper for biscuits and toast. This flavorful spread can also enhance baked goods like muffins, pies, and cakes.

Re-imagine seasonal eating with Paul Virant’s creative jams, relishes and preserves in The Preservation Kitchen (Ten Speed Press, 2012). Clear instructions ensure safe canning practices without ...