A group of young northern Italians is striving to make more than just a lake-country wine for tourists. The good stuff is ...

With 11 California Chardonnay wine pairings under $35, this recipe for pan-seared grouper with fried peanut salsa from chef ...

Check out the latest Wine Spectator ratings of food-friendly French wines, including Châteauneuf-du-Pape, Côtes du Rhône and ...

From shrimp with the fluffiest biscuits to Emeril’s spicy shrimp and Michael White’s seafood salad, these are the best ways ...

Get a sneak peek at Wine Spectator's latest tastings with expert scores and tasting notes for these Willamette Valley whites ...

It’s always nice to splurge a little—treating yourself to a more expensive wine by the glass at the end of a hard week, or pulling out a prized bottle to mark those special moments. For some people ...

Today is Cinco de Mayo, and while a crisp beer or tangy margarita may be at the top of your mind, consider this selection of food-friendly wines for the celebration before reaching for a typical ...

Opus One, one of California’s most legendary wineries, has hired a new winemaker. Meghan Zobeck, formerly winemaker at Burgess Cellars, has been named director of winemaking for the 170-acre Oakville ...

Some wineries offer excellent Pinot Noir. Others offer excellent Cabernet Sauvignon. It’s rare when one producer does both. Enter Bricoleur. Russian River Valley's Bricoleur Vineyards beckons visitors ...

Comfort food should make us feel like kids. It tickles the part of the heart that responds to being cared for and sustained. This is still (or even more) powerful for grownups, but most wine and food ...

Julia Larson joined Wine Spectator in September 2022 as an editorial assistant. A graduate of the University of Minnesota Hubbard School of Journalism, she received her master's degree in food studies ...

If one thing is certain about the restaurant industry, it’s that things change: Fresh faces come onto the scene, established chefs seek a change of pace, restaurant groups try to tap into ...