Dr. Singh is the associate dean in the Office of Academic and Faculty Affairs and professor in the Department of Food Science ...

The Honey Mustard Pretzel Salad and Blue Cheese Cornbread Salad join Ark Foods’ lineup of Chopped Salad Kits, including Taco ...

Mushroom production company Giorgio Fresh, founded in 1928, is releasing a new collection that includes Stuffed Peppers, ...

Matt Mika, vice president of advocacy and government affairs for AmericanHort, joins the podcast to discuss the Impact Washington Fly-In Summit, changes to H-2A, chances for a new Farm Bill and how ...

The new rule allows U.S. Citizenship and Immigration Services to begin processing petitions for H-2A temporary agricultural ...

OHP has hired Frederick (Fritz) Myers II as Florida technical sales manager. Based in Ocala, Florida, Myers is responsible ...

"Biophi’s new identity is centered on the idea of "Growing Possibilities" — inspiring future-forward solutions that benefit ...

According to a press release from the office Virginia Gov. Glenn Youngkin, Plenty is building a vertical farming campus in Chesterfield County, Virginia. The facility will cost $300 million and will ...

Leafy greens are a go-to crop in CEA production, and their popularity among growers is only increasing. But when it comes to public safety concerns, products like lettuce and spinach have been getting ...

In the last decade, lighting for controlled environment agriculture has evolved rapidly thanks to improved energy efficiency, spectral tuning and fixture design. These improvements helped to drive the ...

The new crop can thrive in short seasons and harsh climates. Changbin Chen (right) stands in front of trials of the Desert Dew tomato conducted at Biosphere 2. With him is Kai Staats, research ...

Agrilyst has released their third annual State of Indoor Farming Survey, according to a press release. This survey gives Agrilyst and growers insight on emerging trends and challenges in the ...