“This was always my dream project: to do something from where I come from,” explains Goa-born chef Eric McCarthy, sitting in the bustling back garden of his Cobble Hill restaurant, Indian Table. “Most ...

There are two ways to eat on the Mexican coast. The first is the resort way: an international buffet, a “Mexican night” once a week, guacamole made in a back kitchen at nine in the morning. The second ...

A packed sports bar can make a close game even more memorable, especially when the kitchen delivers as much as the action on the screens. Brooklyn has plenty of places where fans gather for the Super ...

Studio Bumi’s Just Dinner series is its flagship communal dining experience inspired by Indonesia’s hidang style of dining, where large, sharable plates are served for the table. Every month, Studio ...

Sumac & Smoke, a self-described Iranian picnic that creates spaces to gather around Persian culture, is bringing their kabobs and grills to Prospect Park. There will be plenty of jujeh (chicken) and ...

Something strange happened to bar food this summer, and honestly, it was overdue. With the World Cup final landing at MetLife Stadium on July 19 and eight matches playing out across the river in East ...

Not all summer barbecues are created equal, and The Meat Hook’s might just top them all. Hosted at its East Williamsburg location, this weekly series features a smoky, star-studded lineup of ...

Roommates hogging the fridge? Try these 18 healthy, budget-friendly snacks for college students that stay completely fresh right in your dorm room. Sharing a dorm space forces you to compromise on a ...

Hosting at home has become one of the most enjoyable ways to bring people together. Whether it is a casual weekend gathering, a birthday celebration, or an elegant dinner party, creating a welcoming ...

These zero-cleanup, easy recipes for students make cooking in a dorm much less annoying. Add them to your weekly meal plan to save money and avoid dealing with the dishes. Dorm sinks are notoriously ...

Rolo’s, an acclaimed Italian American restaurant in Ridgewood, is popping up at Brothers, a seasonal restaurant in the Rockaways, for a one-day-only Clam Shack. Expect ice cold shrimp ceviche, fried ...

Sue Raben and her husband, Charles Raben, are working with herbs and flowers: mini shiso, Thai basil, marigolds. All of it for ice cream. It’s a sweet story (sorry). The couple met in high school, at ...