2 pounds bunch spinach, or 2 10-ounce cellophane packages spinach 3 tablespoons extra virgin olive oil 5 garlic cloves, peeled Salt Freshly ground black pepper Wash the spinach (see washing tips below ...
Most of us buy our spinach (or baby spinach) these days in large bags or plastic cartons. It's easy enough to throw a massive handful of the stuff into a pan with oil or water and sauté it down to an ...
With more than 18 grams of protein and under 5 grams of carbs per serving, Power Pasta flips the script on conventional pasta ...
From “Cooking for Two,” by Jessica Strand (Chronicle Books). Serves 2. Ingredients 3 1/2 teaspoons olive oil 1/2 yellow onion, finely chopped 1/2 medium carrot, finely chopped 1/2 stalk celery, tough ...
Recipe for one serving:Ingredients:Salmon Filet5oz Fresh Baby Spinach2oz Roasted Red Peppers (Chopped)2Tb Sage Butter (butter, fresh sage, mustard, garlic, lemon)2oz Shaved FennelOlive OilSalt & ...
11:27, Mon, Jul 14, 2025 Updated: 13:40, Thu, Jul 17, 2025 Spinach is a nutritious powerhouse that can be eaten for breakfast, lunch, and dinner. However, if it's not cooked correctly, it often ends ...
This month’s series on lighter fare continues with an easy, delicious and healthy weeknight alternative featuring Sicilian Pork Tenderloin. This dish can be made in about 30 to 45 minutes, using just ...
BATON ROUGE, La. (WAFB) - Drum is a meaty, moist and flakey fish with a mild and slightly sweet flavor. Its hefty texture stands up to numerous cooking methods. This recipe requires a simple pan-sauté ...
From the moment years ago when I first peeked inside a Chinese restaurant kitchen, I’ve been fascinated by chefs who can handle a wok with expertise. I love watching as they cut ingredients into small ...
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