You can leave butter out at room temperature, but be sure to use it in a few days. It's safer to keep salted butter at room temperature, as salt is a preservative. Be sure to use a covered dish or ...

If you’ve ever wanted to make your own fruit spreads, this apricot butter recipe is the perfect place to start. Home food preservers love this method because it uses fresh apricots and simple steps, ...

If there's one person who's devoted to butter, it's Ree Drummond. "I wouldn't want to live in a world in which butter didn't exist," she says. But what's just as bad as a world without butter might be ...

As the canning season approaches, it’s the perfect time to get organized and make sure everything is ready for preserving your favorite fruits, vegetables, sauces and jams. Whether you’re new to ...

Home canning is a cherished tradition for many, offering a way to preserve the bounty of the garden and enjoy it year-round. However, improper canning techniques can lead to serious health risks, ...