Sinigang is a tangy meat and vegetable soup from the Philippines. This version is based on a dish by Janice Dulce, chef and owner of FOB Kitchen in Oakland, California.

From creamy white chicken chili to spicy chile verde, these recipes deliver hearty warmth for weeknights, game days, and fall ...

You'll find all-time favorite soup recipes like meaty pozole and rich French onion, silky cream of mushroom, hearty ham and ...

Add the chicken stock, enchilada sauce, hominy and zucchini. Stir to combine with a wooden spoon and loosen any browned bits on the bottom of the pot. Bring to a boil over high heat. Reduce the heat ...

While pork, lamb, and chicken pozole are all common, seafood can also be used in place of the traditional meats for the dish for a delicious twist.

It’s officially autumn, a time when temperatures drop and people start looking forward to hot drinks, pumpkin pie and — soup!

Syracuse, N.Y. — Syracuse University is investigating a report of an antisemitic incident during a Rosh Hashanah celebration at a fraternity, according to university officials. Around 6 p.m. Tuesday, ...

Glacier FarmMedia – Manitoba’s pork export business has changed, according to a new provincial trade report released earlier this year. The report looked to sum up the province’s current pork trade ...

When you cook a whole chicken, you will likely have leftovers. This light and easy chicken orzo soup is a homey dinner solution that includes leftover meat and welcomes any stray vegetables lurking in ...

Rustie’s in the kitchen with her zesty Cuban-style citrus pork. Marinated in orange, lime, garlic, and oregano, then slow-roasted, it’s zingy, juicy, and perfect paired with rice or flatbreads.

Tucking into a steaming bowl of risotto, piled high with shaved parmesan and washed down with a bottle of beer, on the last night of our family holiday in Prague this summer, I didn’t give a thought ...