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Lobster and spicy noodles mukbang eating challenge
Foodie Bethany Gaskin takes on a lobster and spicy noodles mukbang challenge.
Watch as a group of British high school students bravely tackle the famous Korean fire noodles challenge. With no milk ...
Lynsey Macfadyen used to turn to food for comfort, until weight-loss medication helped her reshape her relationship with food ...
When locals speak up this fast, it usually means the food delivers, and these Ohio buffet restaurants prove why the ...
Do snowy owls live in Antarctica? What’s the most alarming measurement scientists are watching for? What do you eat and drink? Our climate reporter Raymond Zhong answers some questions from students ...
London restaurants are offering romantic Valentine’s Day deals, from sharing boards and fondue pizzas to spicy tasting menus and riverside fine dining.
Phobruary, a month-long event that supports Asian-owned restaurants on Milwaukee's south side, encourages neighbors to sample ...
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You’ve probably ignored this superfood your entire life — how to eat it so you don’t get sick
It’s shooting its shot at stardom. Adding power-packed foods to your daily diet can seriously boost your health, from promoting a balanced gut to providing disease-fighting antioxidants. While no ...
GLP‑1 weight‑loss drugs are reshaping food and drink manufacturing, driving demand for portion‑smart meals, high‑protein ...
These three-ingredient cookies aren’t just a sweet snack—they’re a little taste of nostalgia, a nod to the simple joys of ...
Kraft Heinz's declining dominance in the mac and cheese industry has been blamed on cost-cutting and bad management decisions. But the company's biggest challenge is that the rules of indulgence have ...
Innovation does not expire like old milk. The calling to be an entrepreneur is not restricted to 28-year-old tech bros living ...
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