Big flavors don’t always need a full pantry to show up strong. That’s the fun of these Oktoberfest classics, where the ...

These delicious and cozy cabbage recipes, like french onion cabbage and garlic parmesan cabbage, will warm you up as the ...

1. In a bowl, combine the shallot, a pinch each of salt and pepper, honey, and vinegar. 2. Whisk in the olive oil until it is ...

Our preserves and pickles not only extend the life of the produce; they contribute wonderful savory and sweet flavors to our ...

Potluck are infamous for their unexpected (and sometimes unappetizing) dishes, but this mayonnaise-heavy layered salad is experiencing a bit of a comeback.

You have reached your maximum number of saved items. Remove items from your saved list to add more. Heat a large frying pan over medium heat, add the oil and fry the bacon until crisp. Remove and ...

Gather all ingredients. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble and set ...

Salads can do it all. They can be light and refreshing, hearty and filling, or somewhere in between. They’re the perfect way to showcase fresh produce, but they can also be a cozy mix of grains, ...