Choose thick chops so they stay juicy in the center as they get golden on the outside. Use your favorite spice rub or ...

Pork rinds and chicharrones are satisfyingly crisp, salty snacks that can usually be purchased at grocery stores. Here are ...

Juicy thick cut pork chops are simple to prepare and the result can rival any traditional steak. Making a perfect pork chop ...

Crispy fried pork chops are on the menu tonight! Thinly sliced pork chops are coated in a flavorful buttermilk mixture and ...

Each apple variety plays a distinct role in your snacks and fall-inspired sweet or savory recipes, boasting flavors from tart ...

Cracker Barrel ‘s Tuesday Country Fried Pork Chops are a hearty, delicious meal where it’s best to come hungry because the portions are so big. These battered and fried chops are seasoned right, ...

Instant Pots can slow cook or pressure cook. Use the pressure cook setting for pulled pork in an hour or the slow cook method for extra tender meat.

Kentucky knows how to fill a table, but soul food here feels like something deeper than appetite. Fried chicken snaps in hot ...

From small-town diners to roadside cafés, these Indiana breaded pork sandwiches celebrate local flavor, community, and ...

"Roast stuffed chicken with all the trimmings is right up there, lots of crispy roasties, maybe glazed carrots and tons of ...

Place the pork in the crockpot, thawed or frozen. Cover and cook on high for 4 hours or on low for about 8 hours, depending on your schedule. Once it’s done, the crockpot will switch to warm mode — ...

Apples and pork are perfect for a fall family dinner, so enjoy these autumn glazed pork chops: Heat 2 teaspoons canola oil on ...