It's been nearly a month since a new case of Vibrio vulnificus, also called "flesh-eating" bacteria, was reported in Florida, but the latest data from the state Health Department shows the number has ...

In an email to Newsweek in January, the FDA said: "Most recalls in the U.S. are carried out voluntarily by the product ...

Right now, foods like raw shellfish, cucumbers, leafy greens, and unpasteurized milk are among the most common culprits in ...

Deep in the remote Panamanian jungle, the coastline hides a strange and tasty secret — weird shellfish clinging to the rocks. With the tide crashing and jungle sounds all around, every find feels like ...

Inside Baltimore’s historic Lexington Market, Faidley’s Seafood stands as a fixture of Maryland’s food culture. For over 100 ...

We've rounded up the most ill-conceived, gross, and audacious shots and shooters that have likely only ever been consumed at ...

Geneva Melby and Ryan Miller showcase wines they liked to drink and food they liked to eat at this insider favorite in Sonoma’s west county.

Josh Wilkie and Fabio Galarce leaned over the side of their boat and hauled up a basket full of oysters, each just an inch or two in size. Wilkie grabbed his shucking knife, popped one open and ...

Florida has reported 28 cases of Vibrio vulnificus, or "flesh-eating" bacteria, and five deaths so far in 2025. The bacteria is found in warm, brackish seawater and can infect people through open ...

Is there a listeria outbreak right now? How long does it take to show up? Will it go away on it's own? Get the answer to ...

Take a ferry to Washington oyster houses that serve fresh, local oysters in charming, off-the-beaten-path locations.