Chicken Curry Puffs. Ingredients. For the filling ... Add 3/4 cup of the water, the curry powder, sugar, salt, black pepper, cumin, and turmeric. Stir and cook for 2 minutes to let the flavors meld.

The post Wang Wang Crispy Curry Puff: Addictive curry puffs from Old Airport Rd opens new outlet appeared first on SETHLUI.com. ... If you want something different, their savoury Crispy Sardine Puff ...

Curry puffs, Anthony said, are a good introduction to Malaysian and Singaporean food for New Yorkers. "They see this as a sort of empanada or samosa," he said. "They have some sort of a reference ...

A flaky curry puff makes for an excellent mid-day snack, ... Plus, each puff comes with a hefty load of curried filling with everything from sardine ($1.60) to black pepper chicken ($1.80).

The Leung family started their blog, "The Woks of Life," as a way to keep their cross-continental family close through cooking heritage family recipes. Now, in their debut cookbook, Bill Leung ...