Dr. Singh is the associate dean in the Office of Academic and Faculty Affairs and professor in the Department of Food Science ...
The Honey Mustard Pretzel Salad and Blue Cheese Cornbread Salad join Ark Foods’ lineup of Chopped Salad Kits, including Taco ...
Mushroom production company Giorgio Fresh, founded in 1928, is releasing a new collection that includes Stuffed Peppers, ...
Matt Mika, vice president of advocacy and government affairs for AmericanHort, joins the podcast to discuss the Impact Washington Fly-In Summit, changes to H-2A, chances for a new Farm Bill and how ...
The new rule allows U.S. Citizenship and Immigration Services to begin processing petitions for H-2A temporary agricultural ...
The essential oil-based fungicide protects citrus, mangos, avocados and other crops, with commercial trials starting in the ...
OHP has hired Frederick (Fritz) Myers II as Florida technical sales manager. Based in Ocala, Florida, Myers is responsible ...
"Biophi’s new identity is centered on the idea of "Growing Possibilities" — inspiring future-forward solutions that benefit ...
René Ruiter succeeds Hein Bemelmans, who, after nearly two decades of leadership, announced his decision to step down at the ...
According to a press release from the office Virginia Gov. Glenn Youngkin, Plenty is building a vertical farming campus in Chesterfield County, Virginia. The facility will cost $300 million and will ...
Leafy greens are a go-to crop in CEA production, and their popularity among growers is only increasing. But when it comes to public safety concerns, products like lettuce and spinach have been getting ...
In the last decade, lighting for controlled environment agriculture has evolved rapidly thanks to improved energy efficiency, spectral tuning and fixture design. These improvements helped to drive the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback