Miso carbonara udon put Marugame Monzo on the map. The chewiness of udon noodles against fatty ham and its rich and savory ...
MidEast Tacos brings Mexican Armenian cooking to life in falafel tacos and steak quesadillas swiped with toum.
The intersection of Avenue 51 and York is the epicenter of modern Highland Park, thanks in no small part to the opening of ...
Kaeng karee shrimp, made from homemade yellow curry paste, packs a flavorful punch without unnecessary heat; this would be ...
On December 6, the couple behind Met Her at a Bar, Met Him at a Bar, and Her Thai, debuted their fourth restaurant in ...
New York restaurant Hojokban has opened in the Arts District amid a general wave of upscale Korean food in Los Angeles.
Henrietta doubles as a market with curated food gifts, but owner Max Lesser is particularly proud of the tea selection, which ...
Watching a chef sear meats and vegetables over a roaring hearth is a dramatic sight. At Dunsmoor in Glassell Park, former ...
After nearly a year of development, chefs Wedchayan “Deau” Arpapornnopparat and Tongkamal “Joy” Yuon’s acclaimed Thai ...
Saucy egg and tomato stir-fry, a Chinese comfort food classic, feels most ideal over a bed of steamed white rice. Threads of ...
Vandell lands on a busy stretch of Hillhurst on December 5 with inventive cocktails and a tight food menu Industry veterans ...
Construction for the international high-end chain Sushi Samba is nearly complete in West Hollywood, with the restaurant set ...
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