The well-known restaurant in LBI has come to Westfield to offer a mozzarella bar, fresh pasta made on site, and all locally ...

You see a lot of Italian restaurants with “Primavera” in the name. Did you ever wonder what that word means? I did! It means ...

Evan Funke, who owns Funke, Felix and Mother Wolf in Los Angeles (as well as outposts of the latter in Las Vegas and Miami), ...

You don’t need to specify what type of seafood or how you would prefer that meat cooked. That part is up to the chef. For you ...

Michele Lepore, who grew up in Italy, is planning to serve classic dishes such as octopus, salmon carpaccio, and veal in the ...

Stugots Italian Sausage owner Marino Colatruglio says he chose the double-entendre name "many, many years ago to get a rise ...

Il Michelangelo has long enjoyed a reputation as one of Weston-super-Mare’s more upmarket restaurants, a place where people ...

The Sarasota location of a New York City sandwich shop with a century of history has shut its doors, joining the growing ...

"Free Marcello": Worcester Telegram & Gazette, part of the USA TODAY Network, reported this chant rang out in Milford, ...

At the hot new Italian joint in town, everything is made from scratch, the owners say.The menu at Pelato, located in the ...

The revamped steakhouse with an upscale Italian culinary twist in Birmingham now has a firm opening date: July 15. Columbus, ...

Britain’s largest Italian restaurant will be one of four huge new dining and drinking spaces at the revamped Olympia under ...