The dish is slow-cooked to let the flavors meld together. The use of red rice gives it a unique texture and taste, making it ...

WOODSIDE, Queens (WABC) -- Have you ever eaten Bhutanese food? It's bursting with spices, butter, chili peppers, and cheese. Get ready to be transported by way of authentic Bhutanese restaurant Zhego ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Bhutan is the Switzerland of the Himalayas, a tiny country with a ...

On my first visit to Zhego, a new Bhutanese restaurant in Woodside, the tiny dining room was full, so I took a seat on the front porch and asked if there was anything hot to drink, to offset the ...

SYRACUSE, N.Y. -- Hari Bangaley has dreamed of opening a restaurant since arriving in Syracuse in 2008. On Saturday, he will give the community a taste of what's to come when he realizes his dream.

Himalayan restaurants in Jackson Heights pull influences from Bhutan, Tibet, and Nepal — and often from more than just one of the countries. Each of these six restaurants plays an important role in ...

At the farmers market last week I passed on some beautiful green beans for no reason other than my own lameness. In fact, I wanted those beans. They looked good and had great flavor (I tasted one), ...

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For dinner in Antioch, the options are seemingly endless: pizza and beer at Slim & Husky’s; Laotian and Thai classics at the legendary King Market; garnachas and tamales at Antigua Cocina Guatemalteca ...

Sisters Merina and Sophia Rai spend a Sunday afternoon learning Nepalese in a language class at The Hope Center. The Rais are part of the growing Bhutanese community in Northeast Ohio. (Gus Chan / The ...

"In Bhutan, Bhutanese food, cheese is everything," said Tobden Jamphel, co-owner and chef. "Just mix chili with cheese, stir fry, it becomes the national dish of Bhutan, Ema Datsi. You can learn more ...