There’s very little crab left. You really got to pull a lot of strings to find it’ — US wholesaler specializing in snow crab and lobster ...

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We are seeing a re-opening of some logistic chains in anticipation of the lifting of tariffs which is certainly an excellent indicator of high interest and a positive response in the markets’ — Kris ...

Sjomat Norge has now called for a concrete timeframe and predictable conditions ...

Lent is a season when people are already thinking about seafood and looking for simple ways to honor tradition while refreshing their routines’ — Kelly Rabinowitz, Rich Products Corp.

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Russian imports from Turkey reached 72,000t in 2025, up 4% y-o-y, while import values amounted to $463m, up twice as much ...

After falling to their lowest since week 35 of 2025, herring export prices have risen; mackerel prices, meanwhile, continue to trend down from the turn-of-the-year peak ...

It’s not normal to get long-term contracts in the salmon industry, so I would say this is more of a partnership approach’ — Marianne Naess, Great Northern Salmon ...

Undercurrent has officially launched monthly wholesale price assessments for Norwegian Atlantic mackerel in Japan, providing benchmark yen-per-kilogram pricing as supply tightens and trade flows shift ...

Latin American countries and the Spanish industry unite to ensure sustainable management of the jumbo flying squid ...

Frozen bluefin prices surged 38% at Toyosu, even as fresh premium supply shifted south to Fukushima amid softening late-winter demand ...