Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...
Chef Billy Parisi on MSN
How to make the ultimate pound cake with homemade whipped cream
Timeless and crowd-pleasing, this pound cake recipe is everything you want in a dessert: easy to make, rich in flavor, and elevated with whipped cream and juicy berries.
Ingredients: 2 sticks softened butter (not margarine) 3 cups sugar 6 eggs 1/2 teaspoon vanilla flavoring 1/2 pint of whipping cream (do not whip) 3 cups of cake flour Method: 1.Cream together the ...
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