Venezuelan cachapas can be described as round corn pancakes that are folded in half and stuffed with queso de mano cheese. They're traditionally made with fresh yellow corn kernels, which give the ...

A typical Shabbat dinner featured dishes such as traditional Ashkenazi braided challah bread, Moroccan-style whitefish with red pepper paste and a Venezuelan ... recipes. She also finds non-food ...

The Venezuelan Tizana is a drink that has gained popularity thanks to its versatility and healthy properties. Tizana knows no temporal limits; it can be enjoyed in any season and at any time.