Yesterday, I talked about how to turn dried, Mexican chiles into powder or paste that can be used in any number of dishes. Today, we’re going to put those ingredients to use in a batch of chili con ...

Discover how to create rich, aromatic chili crisp at home that outperforms store bought versions in both flavor and freshness ...

A couple weeks ago, I asked readers if they had any suggestions on what to do with some dried, Mexican chiles I had purchased at a local grocery store. I bought a bag of cascabel chiles and a bag of ...

This homemade Calabrian chili paste is spicy, smoky, and packed with bold Italian flavor. Made with jarred, fresh, or dried ...

Add Yahoo as a preferred source to see more of our stories on Google. They're both delicious, but you shouldn't use them interchangeably. Simply Recipes / Getty Images The difference between chile ...

There are so many kinds of red-pepper flakes. Getting to know them all can give your dishes a glow up. By viewing dried chile flakes not just by heat level but by flavor, home cooks can wander a world ...

Chile peppers, however, can be so much more than that, especially in their dried form. If most of your experience with chile peppers has been of the raw or ground variety, you’re in for a real treat ...

With cooler weather right around the corner, it’s the perfect time to start planning for cozy meals and nothing captures the spirit of the season quite like a pot of hearty, soul-warming chili. These ...

People talk an awfully big game about soup season (which I do love), but for me it’s all about chili. While I usually make a classic Texas chili, using brisket feels a little more special. I typically ...