Stuffing is a perennial holiday favorite. But what are the origins of this seasonal staple? As it turns out, the cherished side dish actually dates back to the first century AD in recorded history, ...

Stuffing, or dressing as it is called in some parts of the South, is the favorite Thanksgiving side dish, according to a recent poll of nearly 1,000 Americans by YouGov, a research data and analytics ...

Bread stuffing is a canvas for your gravy, turkey and cranberry sauce, but it needs its own flavor too. Lots of hardy winter herbs and loads of celery and onions give this sourdough bread stuffing ...

More than a decade after Victoria Granoff introduced this classic Thanksgiving stuffing recipe, it remains a staff and fan favorite. Cooking an entire holiday dinner is time-intensive enough, so this ...

For many, stuffing has stolen the show from turkey and pumpkin pie as the unofficial best dish of Thanksgiving. But if I am being honest, the simplicity of this tasty side dish makes me wonder why ...

You probably know by now that this doesn't get stuffed into the bird—just before the turkey is done cooking, my mom somehow dumps two or three bags into a 6-quart pot and lets it hang out. Then comes ...

A Thanksgiving staple for many in New England won't be on store shelves this holiday season. Bell's Foods says its traditional stuffing is unavailable this year because of a supply issue. Other Bell's ...

When it comes to Thanksgiving dinner, my mother's stuffing is the one food item on the table that I most look forward to eating every single year, and when it comes to leftover Thanksgiving sandwiches ...