We checked in with a cake-decorating expert for the ultimate pro-tip on how to fill a piping bag in the best way, right to ...

Add Yahoo as a preferred source to see more of our stories on Google. Depending on who you’re talking to, the terms “frosting” and “icing” might be used interchangeably, or they might mean two totally ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. On a recent first day of class for the Art of Cake ...

This three-ingredient royal icing is a must-have for holiday baking. Margaret Braun is a world-renowned sugar artist and cake designer. Her confectionary work has appeared in the likes of the Museum ...

Rich and dreamy American buttercream has several merits, but if you're looking for a frosting that's butter-free, both royal and regular icing can work a treat. Here's the lowdown on each option.

Unfortunately, the difference between a blank canvas and an icing-covered cake is that sugar melts when water-based colors are brushed on. I have experimented with edible techniques and mixtures for ...