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A crisp coating of cornmeal is great for grouper fillets, adding texture to this sandwich supper. Mayonnaise mixed with sweet pickle relish makes a quick mock tartar sauce for the grouper. Cooking ...

Because I'm eating healthier these days and because I'm bored with plain fried fish, I'm angling for more imaginative ways to honor my favorite freshwater delicacies.

Red grouper are known for a few key characteristics -- their hue, which can range from pink to bright orange; their tastiness, whether they're grilled or sautéed; and their predation method, in which ...