VIENNA — The effectiveness of computer-aided diagnosis (CADx) in differentiating neoplastic from non-neoplastic polyps depends on the region of the colon examined, according to a systematic review and ...
November 3, 2011 (National Harbor, Maryland/Washington, DC) — The risk for both distal (left-sided) and proximal (right-sided) colorectal cancer (CRC) dropped after older patients had colonoscopy, ...
Please provide your email address to receive an email when new articles are posted on . The analysis included 40,545 patients with colorectal cancer (mean age at diagnosis, 71.9 years; 52.9% men) from ...
The colon is often thought of as one organ, but the right and left parts of the colon have different molecular features in cancers. New research in mice from investigators at the Johns Hopkins Kimmel ...
There is a clear link between taking antibiotics and an increased risk of developing colon cancer within the next five to ten years, according to scientists at Umeå University, Sweden, after a study ...
Just 2 or more servings per week may protect against a particularly aggressive type of colorectal cancer. Eating two or more servings of yogurt per week may help shield against proximal colorectal ...
BOSTON — For years, experts have praised yogurt’s potential benefits for digestive health, but that’s not the only punch it packs. New research suggests its cancer-fighting properties might be more ...
Colon cancer is rising exponentially among youth and while the reasons behind the sharp spike in recent years remain unclear, experts feel unhealthy diets, lack of physical activity, and being ...
The bacteria in yogurt appear to promote an overall healthy balance of bacteria in the gut, which promotes a strong and healthy gut barrier. In the study, researchers at Mass General Brigham looked at ...