Mughlai cuisine has a certain depth and richness that we just can't get enough of. Let's admit, the moment you hear the word - 'Mughlai', your heart skips a beat and your mind automatically starts ...

Over the years, we all have evolved and experimented with various flavours, resulting in many delicious dishes. One such delicacy is this reshmi chicken paratha roll. Take a look. A deep-fried ...

Nawabi Bhoj, in Bed-Stuy, is only a few months old, but Nisad Mohammed, who opened the Bengali restaurant with his two older brothers, has known this stretch of Fulton Street for his entire life: “My ...

Made with minced meat, this flatbread has the perfect blend of spices and vegetables Ingredients 2 cups of all-purpose flour 2 tbsp oil for deep frying Water to make the dough 4 eggs, one for each ...

Mughlai cuisine is probably one of the most liked cuisines in the world! There are people who swear by mutton kebabs, chicken biryani and keema paratha. Mughlai food represents a beautiful ...

Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, the medium heat frying, these aren't fussy steps; they're the difference ...

Are you an aloo paratha lover? Give your favourite comfort food a twist with some sabudana and roasted peanuts. Recipe of Chef Kunal Kapoor inside. Aloo paratha is a comfort food for many. The stuffed ...