In 1904, Newfoundland released four moose to attract hunters; their population later reached 200,000 and began reshaping the island’s forests

A century after just four moose were released in Newfoundland to attract hunters, the introduced animals transformed the ...
Food & Wine

Why You Should Try Moose and Cod in Canada, According to a Hunter and Chef

Celebrated fisherman, forager, and cook Jeremy Charles shares the importance of two of Newfoundland's iconic Atlantic foods. Jeremy Charles is a chef, restaurateur, author, and a Newfoundland and ...
The New York Times

Stalking the Numerous Yet Elusive Moose of Newfoundland

Reporting on the island’s invasive moose population was easy. But seeing the animal in the wild was a different story entirely. By Ian Austen Times Insider explains who we are and what we do and ...