This Middle Eastern twist on an Italian classic is a clever way to use up ground lamb. The sauce is a labor of love, but well it’s worth the wait. Think lamb shawarma meets Italian wedding soup. Make ...

You've roasted the perfect leg of lamb — it's tender and bursting with flavor from its herbal seasoning -- but there's plenty left over. Eating the same thing over and over can get monotonous, but ...

Everyone knows holidays make for great food experiences. However, sometimes delicious meals come from after the holidays. That’s especially true for Chris Poremba and his recipe for Shepherd’s Pie, ...

If you're looking for a low-key way to razzle-dazzle your family this Easter, we've got just the thing for you: lamb chops! Before you think lamb is a bit extra, trust us: Lamb chops are an iconic and ...

If you’ve never made lamb before, this is the perfect recipe to get started. We might even say it’s the best lamb chops recipe ever! This recipe starts by seasoning the lamb with a flavorful ...

Christmas has come and gone. The leftover lamb has been made into a shepherd’s pie, the last slice of pie has been claimed, you know you should be starting a pot of vegetable soup and sipping a glass ...

This Middle Eastern twist on an Italian classic is a clever way to use up ground lamb. The sauce is a labor of love, but well it’s worth the wait.

Think lamb shawarma meets Italian wedding soup. Make the meatballs from scratch with leftover ground meat or plop some premade meatballs in the broth to simmer, and call it a day.