This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may be just me, but I think it helps with flavor too! And let’s face it nothing ...

With the weather being so unseasonably warm, I have started to think of my new patio and BBQ grill. One of my favorite BBQ item is a nicely slow smoked beef brisket. Smoked meats of all kinds interest ...

1 medium onion, chopped One 4- to 6-pound beef brisket 1/4 cup Cheater Basic Dry Rub, see cook’s notes 1/4 cup ketchup 1/4 cup Worcestershire sauce 1/4 cup liquid smoke Cook’s notes: To make Cheater ...

How to make a tasty dry rub for pork, chicken, brisket and turkey (Joe's Outdoor Office video) Here is a step by step video on how to make a tasty, savory dry rub for smoked or grilled meats. It takes ...

From Issue Four of Gear Patrol Magazine. Discounted domestic shipping + 15% off in the GP store for new subscribers. Most Texans believe that barbecue is an expression of meat. That means no sauce, no ...

1. Rub the brisket all over with salt and the rub. Set on a rimmed baking sheet and refrigerate for 1 hour. 2. Set the oven at 325 degrees. 3. In a large roasting pan, place the brisket in the center.

1. Set the oven at 325 degrees. Sprinkle the brisket on both sides with salt. Set aside 1 tablespoon of the spice mix, and rub the remaining mixture over the brisket on both sides. 2. In a large, ...

This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may be ...