For this holiday season at home, making some spiced drinks may spice up your evening. Twin Cities food writer Lindsay Guentzel shares her recipes for Scandinavian Glogg and infused vodka. Lindsay's ...

Now that summer is rising from the horizon to merrily scorch us, does anyone want to boil vino in a bikini? No one? That's what we thought. Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host ...

WHEN I first saw the “Hot Drinks” title, I thought maybe this was a book of drinks that are “hot,” as in “fashionable” or “currently popular.” Picture an airhead holding a martini glass, saying “Ooooh ...

Served hot and flaming in a silver bowl, a potent Scandinavian drink features prominently in stories from my wife’s childhood Christmases. Her father’s family toasted the holiday with glogg, a kind of ...

I know it’s the holiday season; the calendar assures me of this. The ornaments appearing in my office’s cubicle warren assure me of this. The traffic in the grocery store parking lots — full of ...

Add all ingredients to a large sauce pot. Bring to a simmer and then reduce heat to low. Let simmer over low heat for 30 minutes. Sweeten to taste with additional brown sugar. Strain Glögg and serve ...

CHICAGO -- Eggnog, hot chocolate and a cold glass of milk are a few of Santa's favorite holiday drinks. But there is one drink that all the elves are talking about and it's called Glogg. In this ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

CLEVELAND, Ohio -- Pagans get a bad rap. These historic, pre-Christian cultures do not worship devils. In fact, they originated many components of treasured Christmas traditions. In late December, the ...

We’ve arrived at the time of year when drinkers are granted permission to imbibe their booze from drinkware otherwise reserved for filtered coffee. Break out the mugs: Hot toddies, hot-buttered rum ...