Bake the cake layers. Pour the batter into the cake pans and bake in the oven for approximately 35 minutes. Allow the cake to ...

Preheat the oven to 350 degrees Fahrenheit. Spray a 9 x 13 baking pan with cooking spray. In a large bowl, add the cake mix, ...

What a fantastic Black Forest Cake. The cake itself has a mild chocolate taste. By adding the luscious chocolate ganache to the base of the cake, you get that rich chocolate flavor you're looking for.

Stumped on what to make for a yuletide celebration? Black Forest sheet cake is an excellent choice. Especially when it’s this tasty and simple recipe from Laura Kasavan, founder of the baking and ...

Chef John's chocolate Yule log is a must-try for the holiday season! You can drizzle the baked sponge with a splash of rum or ...

This Black Forest cake recipe doesn’t require a lot of ingredients — especially if you opt for a box cake mix as I did — and I didn’t need the corn starch or granulated sugar (used to create a syrup) ...

If you’re in the mood for a dessert with just two servings, Food Network star Ree Drummond’s got the perfect Pioneer Woman solution: her Black Forest Cake for Two. With layers of cake, whipped cream, ...

Texans take a few things very seriously—namely football and barbecue. However, in the city of Fort Worth, one bakery is home to another slice of Texas that locals take seriously: black forest cake. It ...

Preheat oven to 325° F. In the bowl of a stand mixer fitted with paddle attachment, beat butter and sugar at medium speed until light and fluffy, 5-7 minutes, stopping to scrape sides of bowl. On low ...

Black Forest Cake, or Schwarzwälder Kirschtorte, is a celebrated German dessert that combines layers of chocolate sponge cake with cherries, whipped cream and a chocolate topping, making it rich and ...