These one-pot pasta dinners are ready in 20 minutes or less, making weeknight meals quick, comforting and easy to clean up ...

A creamy, garlicky pasta comes together in just 25 minutes using a smart shortcut ingredient and a handful of fresh additions. Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a ...

This shrimp and spinach pasta is a wonderful summertime pasta dish. Juicy and tender, the garlic shrimp is cooked perfectly. They're tossed in a light and creamy tomato sauce filled with fresh basil, ...

Weeknight pasta dinners should have a short list of easy-to-find ingredients, quick preparation and loads of flavor. Spinach shrimp fettuccine hits a bull’s-eye on every throw. Pasta, garlic, shrimp, ...

This easy 30-minute pasta recipe transforms ingredients that you already have in your kitchen into a posh, seafood dish ...

This easy one-dish recipe was inspired by my trip to Italy with Bravo's To Rome for Love where I traveled to find great food, incredible culture and romance. Veggie-packed pasta is perfect for date ...

There are many reasons to love shrimp: its sweet flavor; succulent, snappy texture; and speed of preparation come to mind. Add to that the versatility of this freezer staple, and it's no surprise that ...

Gina Neely is one of the cast members of the new Bravo docuseries “To Rome for Love,” and her trip to Italy inspired the romantic dish she’s cooking up in the TODAY kitchen: creamy fettuccine with ...

Melissa Clark is a food writer and the author of more than 40 cookbooks. She has been a staff reporter at The New York Times for more than 10 years, where she writes about food trends, develops ...