Studded with a gin- and vermouth-soaked blend of pimientos and Castelvetrano olives, this quiche channels a Dirty Martini, with the boozy marinade repurposed as a dressing for the side salad. Frozen ...

While sugarplums dance in your head, let cranberries dance in your cocktail glass during the holidays. More Memphis bartenders shared holiday drinks they created using every seasonal ingredient except ...

The classic garnish for a martini is a green olive (or three), either plain or pimento-stuffed. Modern mixologists frequently like to put their own spin on things, though, hence martinis garnished ...

A martini is an old-school cocktail that definitely has some mystery to it. Are they pretty much straight liquor in a glass, or a more complicated fruity drink that packs a punch? What exactly was ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Photo by Jen Causey / Food Styling by Chelsea Zimmer / Prop Styling by Lydia Pursell Since emerging in the late 19th ...

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with Old Tom gin and sweet vermouth to the bone-dry variations of the ...