Beef industry herd expansion could accelerate as cattle producers rebuild numbers, raising questions about future processing capacity.

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

JBS executives have warned that the U.S. beef industry has more processing capacity than current cattle supplies can support.

The company plans to lay off at least 2,000 workers as it shutters a Pennsylvania beef processing facility and makes changes ...

WASHINGTON — The US Department of Agriculture confirmed its latest Small Processors Action Plan, which can allot up to $60 ...

JBS, one of the world’s largest meat producers and a major Montgomery County employer, plans to close its beef processing ...

Pastures are turning green, which means it’s time to work cows and calves. Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and ...

A cyberattack on the world’s largest meat processor crippled beef and pork processing capacity early this week. JBS USA confirmed the attack affected servers at its IT systems in North America and ...

Back in the early 2000s, this common method for processing beef was outlawed in the United States after some valid concerns.

By Tom Polansek and Cassandra Garrison LUBBOCK, Texas/SALTILLO, Mexico, June 6 (Reuters) - Lubbock Feeders has been fattening ...

Add Yahoo as a preferred source to see more of our stories on Google. Sep. 10—CAMANCHE — A new beef processing and packaging plant opened ts doors earlier this year in Camanche. The opening of Naeve ...