Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

Keep this ready-to-go in the freezer — it’s especially welcome when you need to rescue an overcooked chop or steak. If you don’t want to make the rub recipe, simply season the butter with herbs or ...

If you want to enjoy a true taste of the South from the comfort of your own kitchen, this recipe is for you. Debi Morgan, of the food blog Quiche My Grits, shared her "Southern Pulled Pork BBQ" recipe ...

Instructions: Prepare grill for direct grilling on medium. Brush grate until very clean. Combine brown sugar, paprika, garlic powder, onion powder and black pepper and set aside. Pat salmon fillets ...

Arrange the ribs on a rimmed baking sheet. Remove the thin papery membrane from the back of each rack of ribs. Sprinkle the rub on both sides of the ribs, rubbing it into the meat. You’ll need 3 to 4 ...

Chef and restaurateur Adrian Davila of Seguin, TX, is the author of "Cowboy Barbecue: Fire and Smoke from the Original Texas Vaqueros." (Pauline Stevens / The Countryman Press) Third-generation ...

We may receive a commission on purchases made from links. When it comes to cooking, homemade is always better -- but sometimes it's more convenient and cost-effective to reach for store-bought ...

It's a family recipe that is now being sold in local grocery stores and is winning competitions. Old Arthur's Barbecue Sauce is named after Arthur Watts, who was a slave assigned to man the barbecue ...

Maybe yours is the dad who's been tinkering around in the kitchen tweaking and tweaking to get his barbecue sauce recipe just right. But for the rest of us, there’s a world of delicious barbecue ...

The secret to making vegan carrot hot dogs you’ll actually crave is threefold: you have to marinate them, cook them and then marinate them again. Hearty tempeh glazed with homemade barbecue sauce (it ...