Corn pudding is a classic side dish for any holiday dinner! This corn casserole recipe is delicious and so easy it can be made any time! The first time I heard of corn pudding was when my husband was ...

Dress up your corn dish with this easy to prepare make-ahead recipe. It works great to bake it a day or two before serving. When ready to serve, just warm it in the microwave or oven. 1 tablespoon ...

Some recipes fade away after one occasion, while others become part of lasting traditions. From longtime favorites to fresh discoveries, all 23 Southern recipes come together in this collection. It is ...

This creamy Southern corn pudding combines sweet corn, rich Gruyère cheese, and fresh thyme for the perfect balance of ...

“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiral bound snapshots of the collected recipes from a church group, Junior League or another social organization. They hold a lot ...

Adapted from a recipe in the December, 2002, Bon Appetit, this can be made with store bought corn bread or with cheddar-buttermilk corn bread, the recipe for which is below. The original calls for ...

Danielle Stallworth is the keeper of the flame. Her grandmother's recipes, along with the family matriarch's tips and advice for turning a dish into a treasure, live in her head. "In my family, my ...

Credit: Simply Recipes / Photo by Julia Gartland / Food Styling by Samantha Seneviratne Curious to see what everyone else is ...

Dear Betty: This corn bread pudding comes from “Tom Douglas’ Seattle Kitchen” by Tom Douglas (William Morrow, $30). It’s herbal and custardy, and would be delicious with turkey or any meat. And it can ...