The Matunuck Oyster Bar, a well-known seafood restaurant in Rhode Island, was destroyed in a fire early Tuesday morning.

The building may be damaged, but Matunuck’s impact on our oceans and food systems remains intact,” Felicia Neuhof, the ...

Matunuck Oyster Bar opened in 2009 as an extension of a local oyster farming business. WAKEFIELD – A fire at Matunuck Oyster Bar in South Kingstown early in the morning on May 20 caused serious damage ...

More than 20 years after the state toughened its fire codes, the building was not required to have sprinklers, officials say.

The oyster bar has operated a seven-acre aquaculture operation on a local salt pond since 2002, and later opened the restaurant on the waterfront in 2009 where it quickly became a “pond-to-table” ...

According to USA Today's 2025 Restaurants of the Year list, the restaurant is one of the top 44 places to eat in America.

Perry Raso watched his beloved restaurant burn to the ground. Now, the community is working together to help MOB rise from ...

Perry Raso built Matunuck Oyster Bar into an iconic Rhode Island spot. Gail Ciampa hopes he has the strength to do it again.

A couple of weeks after a fire destroyed the Matunuck Oyster Bar, the Rhode Island restaurant community is coming together to help those who worked there. Claire Cahir is the private dining and events ...

Owner Perry Raso, who has a background in aquaculture, started the restaurant after founding Matunuck Oyster Farm. The ...