Baklava has never been a street food. It has always been expensive to make, made by masters in the palaces of Turkey. It did not become available to buy until the mid-1800s. There are numerous ...

Traditional Turkish dishes were presented in Bulgaria's capital Sofia as part of the Turkish Cuisine Week organized to ...

Turkish restaurants have long had a stronghold in North London—from classic kebab shops to sizzling grill houses—but recent ...

Delicious spicy food and hot summer weather are two of Turkey’s greatest assets. But when temperatures get too high, the ...

A festival celebrating Turkish culture, most comprehensive in north America, opened its doors on Friday with a ceremony in ...

ISLAMABAD, May 24 (APP): The Turkish Embassy in the federal capital opened its doors Saturday evening to celebrate the annual Turkish Cuisine Week, highlighting the rich culinary heritage of Turkiye ...

Explore cultural gems such as the hammam (Turkish bath), the significance of the evil eye, and the culinary traditions that bring people together. Join us on a journey through Turkey’s cultural ...

3-day event featuring traditional food, art and music expected to draw thousands, including high-profile guests ...